Vine magazine • November 2023

The November to January edition of the Vine magazine is out now.
Vine magazine • August 2023

The August edition of our industry magazine, the Vine, is out now.
Vine magazine • May 2023

The May to July edition of the Vine magazine is out now! Print editions are on their way to levy payers as we speak, but if you’re keen to read something over the weekend, take a look at the digital edition. This edition, we take a look at a new Agrifutures Australia project allowing table grape producers […]
Vine magazine • February 2023

The February to April edition of the Vine is out now.
Vine magazine • November 2022

Inside our November to January edition of the Vine, we take a look at the table grape traceability pilot – from beginning to end! Several profiles of respected industry members feature. We reflect on the board career of Nick Muraca and the integral role he has played in the development of the ATGA and in pushing […]
Vine magazine

Our August Vine magazine has launched! In this edition, we talk about going green – sustainability in industry – reveal our 2022 export statistics, learn about some spraying solutions, prepare for Qfly season & hear from retiring grower Barry Pedersen. This & more inside.
The Vine magazine • May 2022

The May to July edition of the Vine magazine is out now.
The Vine magazine • February 2022

The February to April edition of the Vine is now available.
The Vine magazine • November 2021

The November edition of our quarterly industry magazine, the Vine, is now available. In this edition of the Vine: – reflecting on the year that was, and the season to come– Chair, CEO and industry development news– table grape maturity project update– new pilot project on traceability launches– insights: export season snapshots– biosecurity projects and […]
The Vine magazine • August 2021

In this edition of the Vine, we take a look at the table grape industry’s response to seasonal workforce shortages, including state and federal government initiatives to reduce the impact on farm businesses, and the growers taking matters into their own hands to protect themselves for upcoming seasons. We feature three amazing women in horticulture […]