Frozen grapes

If you’re looking for a snack on a hot summer day then there is nothing better than frozen grapes.

Quail, grapes and goat’s cheese

Heat oven to 180°C. For the glazed quails, prepare 4 quails by removing wings and setting aside. Remove legs and trim crown. Place the quail legs and crowns on a tray and set aside in the fridge until needed. To make the glaze, chop the reserved wings, trimmings and remaining 2 whole quail into small […]