Vine magazine: November 2025–January 2026

Our summer Vine magazine is out now!

What’s inside?

In this edition of the industry’s flagship publication, we reflect on some insights into integrated pest management in California, thanks to visiting entomologist David Haviland. Australian table grape producers share their experiences on rethinking pest management.

ATGA CEO Jeff Scott talks about the new MRL app (via Exports Online), the ATGA industry development team speaks about their spring push on pests, and international marketing manager Jesse White reviews the success of the first phases of the pre-season trade seminar series.

As RSG continues to gain attention, we look at the efforts by industry and wider research and technical providers in understanding its cause/s.

We delve into Australian table grape domestic consumer insights from HortIQ, provided by Nielsen HomeScan, and look at the horticulture sector’s work on reducing the compliance burden.

Hort Innovation industry service manager Nicole Dimos-Byrnes provides information on how the levy system works, how to contribute to future strategic industry investment planning and invites the opportunity for growers to have their say.

The ATGA welcomes new members to its board and looks at the regional grower associations and their contacts.

All this, and more, in our summer edition of the Vine.

The Vine is a joint industry publication between the ATGA and Dried Fruits Australia, produced as part of the table grape industry communications program. This program is funded by Hort Innovation using the table grape research and development levies and contributions from the Australia Government.

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