The newest Vine magazine is out now!
In the February to April 2023 edition of the Vine:
- Traceability pilot’s global recognition
- Reducing uncertainty in chemical use
- ATGA news: CEO & extension updates
- Hold firm and harvest right: Maturity project’s final season
- Sharing the load: the importance of reaching out
- Quality matters: Understanding quality assurance and food safety programs
- Running a tight ship: shipping update from Port of Melbourne
- Monitoring key to prevent Qfly
- Marketing: driving awareness for Australian grapes
- Profile: Bill Avery