Vine magazine • February–April 2026

The latest edition of the Vine has landed, bringing Australian grape growers insights, updates and information.

Inside this edition:

  • Market insights – the evolution of the China Market Insights dashboard is turning data into practical insights for growers
  • Industry updates – news from ATGA’s CEO & industry development team
  • Hort Innovation Frontiers – industry service manager Nicole Dimos-Byrnes shares all about the program transforming big ideas into p
  • Vineyard tips – from bird deterrents to understanding your vines’ water needs
  • Profiles & perspectives – Mark Zappia and Robert Albanese discuss the journey from vineyard to boardroom
  • Community spotlight – featuring David Blacket and local stories

Print copies are on their way to producers Australia-wide, or you can read the Vine online today!

The Vine is a joint industry publication between Dried Fruits Australia and the Australian Table Grape Association, funded by Hort Innovation using table and dried grape research and development levies and contributions from the Australian Government.

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